AUGUST CHICKEN DINNER ENTREES

Featuring locally grown, sustainable free-range Rocky Fresh chicken

HAWAIIAN STYLE— Macadamia-Coconut & Panko crusted chicken breast topped with a rich pineapple-coconut sauce, served with freshly cooked vegetables and your choice ofsoup or dinner salad....$12.45

LEMON—Panko crusted chicken breast sautéed in a delightful lemon and caper sauce, served with a hearty portion of mashed potatoes, vegetables and choice of soup or dinner salad....$11.45

GRILLED MORACCAN— Chicken breast fanned out over Kalamata olives, scalloped potatoes and sautéed spinach; topped with cucumber raita & cranberry chutney. Choice of soup or dinner salad....$11.95

CHICKEN & ANDOUILLE— Chicken breast cutlets sautéed with andouille sausage and vegetables in a moderately spicy sauce served over Basmati steamed rice.... $9.95

 

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