AUGUST CHICKEN DINNER ENTREES
Featuring locally grown, sustainable free-range Rocky Fresh chicken
HAWAIIAN STYLE— Macadamia-Coconut & Panko crusted chicken breast topped with a rich pineapple-coconut sauce, served with freshly cooked vegetables and your choice ofsoup or dinner salad....$12.45
LEMON—Panko crusted chicken breast sautéed in a delightful lemon and caper sauce,
served with a hearty portion of mashed potatoes, vegetables and choice of soup or dinner
salad....$11.45
GRILLED MORACCAN— Chicken breast fanned out over Kalamata olives, scalloped potatoes
and sautéed spinach; topped with cucumber raita & cranberry chutney. Choice of soup or dinner salad....$11.95
CHICKEN & ANDOUILLE— Chicken breast cutlets sautéed with andouille sausage
and vegetables in a moderately spicy sauce served over Basmati steamed rice.... $9.95
COUNTRY GOURMET