BREAKFAST SPECIALS
(See Vegetarian Specials for more choices)
Served until 11:00 a.m.
Saturday and Sunday to 2:30 p.m.

SMOKED SALMON SCRAMBLE— Smoked salmon, green onions, cream cheese and dill. Served with your choice of two sides. . . . . 8.25

TURKEY SCRAMBLE— Eggs with ground turkey, sautéed onions, spinach, crushed red peppers, tomatoes and basil; served with two sides. . . . . 8.25

BANANA FRENCH TOAST— Three pieces of Dutch Crunch bread, dipped in our cinnamon egg batter, topped with grilled banana, sliced almonds, caramel sauce and marscapone rum butter.. . . . . 7.95

PUMPKIN PANCAKES— Made with unbleached flour, eggs, plain yogurt, milk and pumpkin; topped with ginger butter and cranberry syrup.. . . . . 7.95

FRENCH TOAST COMBO— Half order of Banana French Toast, served with two eggs cooked any style and a side of fresh fruit. . . . . 7.95

OATMEAL— Mixed with brown sugar, apple juice and heavy cream, topped with sliced bananas, dates or raisins; served with biscuit or toast. . . . . 7.95

BELGIAN WAFFLE— Topped with warm fruit compote, pecans and chantilly cream finished with butter and a side of maple syrup on the side. . . . . 8.45

CORNED BEEF HASH— With grilled potatoes and our fresh corned beef, bell peppers, tomato and onions. Topped with 2 poached eggs, hollandaise sauce served with a choice of biscuit or toast. . . . . 8.95

SAN JOSE OMELETTE— Bacon, Cheddar and Jack cheese, tomatoes, roasted tomatillo salsa. Served open faced and finished with avocado and sour cream and your choice of two sides. . . . . 8.25

GRUYERE OMELETTE— With caramelized onion, cherry tomatoes, ham and Gruyere cheese; served with two sides. . . . . 8.35

DESSERT SPECIALS

ULTIMATE COCONUT CAKE— Per slice. . . . . 4.25